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Topic: Science
Number of pages / Number of words: 4 / 999
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anaerobic

growth

Acid Production To determine the ability of a bacterium to ferment a specific carbohydrate

lactose mannitol None red Negative lactose & mannitol fermenter

sucrose & glucose yellow Positive sucrose & glucose fermenter

Carbohydrate fermentation

Gas Production lactose mannitol glucose Bubbles Glucose, lactose and mannitol positive

Carbohydrate fermentation

Gas Production lactose mannitol sucrose glucose no bubble Sucrose negative

Indole Test To determine the ability of an organism to split indole from tryptophane Kovac's added to broth Red Ring at top of broth Negative indole test

Oxidase test

To determine the presence of oxidase which can oxidize reduced cytochrome

Oxidase solution Pink to maroon from purple Negative oxidase test

Urease Test

This test is used to differentiate organisms based on their ability to hydrozye urea with the enzyme urease...


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This test is particularly useful in distinguishing the genus Proteus from other enteric bacteria.

urea Change to pink from yellow Negative for urease will not produce NH3

Nitrate test This test detects the ability of an organism to reduce nitrate (NO3) to nitrite (NO2) or some other nitogenous compound, such as molecular nitrogen (N2), using the enzyme nitrate reductase...


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Economics: Negative Production and Consumption Externalities Glucose Monitroing S-curve Acid Test GLUCOSE FOUND TO PRODUCE THE MOST CO2 IN SUGAR AND YEAST FERMINTATION EXPERIMENT how different concentrations of glucose effects osmosis in potato cells Investigating the oral glucose tolearnce test Lactose Intolerance lactose Oral Glucose Tolerance Test Positive and Negative Externalities Sucrose Concentrations The effect of sucrose on liver cells Article: America's Next Achievement Test; Closing the Black-White Test Score Gap true test of greatness of a work of art is its ability to be understood by the masses what is the negative and positive of internet on education?

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