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Saturated fats, in the other hand are known to raise both, LDL and HDL cholesterol levels at the same time.

If the threat of coronary disease is not enough reason to avoid this artificial fat, some other studies indicate the possibility of diabetes as another risk associated to the consumption of trans fats, although the evidence at this point is not conclusive, and more testing is necessary to support this argument (Mozaffarian et al, 2006)...

Moreover, nutrition researchers at Harvard School of Public Health have recently discovered that these manufactured fats could also be responsible for causing infertility. Even though it has not been confirmed yet and more research is being conducted, Jorge Navarro, MD, member of Harvard School of Public Health and leader of the mentioned research, recommends that women planning pregnancies should cut trans fats from their diets, at least until this finding is corroborated: “Avoiding trans fats is a good idea for many reasons”, he says, “and one of them may be reducing infertility risk” (Boyles, 2007)...

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