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1. If gas bubbles form then fermentation occurred. Glucose. Carbon dioxide. The enzyme didn't recognize the structure of glactose, because of the orientation of the H and OH on the carbon 4 is different than glucose. The enzyme only identifies very specific substances.
2. In order to determine how fast a reaction is occurring there must be a basis for measurement...
        
        
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1. If gas bubbles form then fermentation occurred. Glucose. Carbon dioxide. The enzyme didn't recognize the structure of glactose, because of the orientation of the H and OH on the carbon 4 is different than glucose. The enzyme only identifies very specific substances.
2. In order to determine how fast a reaction is occurring there must be a basis for measurement...
        
        
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