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Topic: Miscellaneous
Number of pages / Number of words: 3 / 654
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Scientist Ted Rose states that “the present furor over GM foods has to be listened to in context: genetic modification has been going on for thousands of years, through painstaking selection and breeding, of plants just as much as of animals, to enhance particular characteristics and eliminate others...


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Shorter straw, resistance to disease, loss of horns, faster growth, greater yields: or forget food for a moment and think about breeds of dogs with their exaggerated shapes” (Rose, 1999, p239). It is astonishing to think of the great lengths people will go through to “create” the perfect breed of dog without asking any detail oriented question...


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The Context of Decision Making at Whole Foods Market Consuming Fresh Foods Instead of Canned Foods fresh foods and canned foods genetically engineered foods Genetically Modified Foods - Friend or Foe Mandatory Labeling of Genetically Modified Foods Precautionary Measures for Genetically Modified Foods Biotechnology: Genetically Modified Foods Genetically Modified Food Genetically Modified Foods Genetically Modified Foods: a Growing Concern Labeling Genetically Engineered Food Genetically Altered Foods Genetically Engineered Foods - Pros And Cons Gentically Modified Foods

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