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Topic: Business
Number of pages / Number of words: 13 / 3480
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McDonald’s is the pioneer and a prime example of a modern fast food industry’s practices.

Founded by Ray Croc, McDonald’s is the epitome of fast food industry success grossing profits that amount to the GNP of many small countries. Its practices and operational procedures are revolutionary leading to both applause and protest...


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McDonald’s success is a combination of three terms: quality, service, and cleanliness. Quality refers to providing the customer with a standard menu that can be found at any of McDonald’s locations. Service is the brief time it takes to serve the customer. Cleanliness does not refer to health concerns, but instead to the appearance of the workplace in order to promote sales...


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Fast food industry fast food business Industry Analysis on Fast Food industry report of fast food industry Kentucky Fried Chicken and the Global Fast-Food Industry kentucky friend chicken and the global fast food industry kfc and global fast food industry Literature Review Of Fast Food Industry McDonald's vs. all other fast food on the planet- Do you know the difference? McDonald's: Serving fast food around the world Mcdonald's:Serving Fast Food Around The World The Economics Of The Fast Food Industry The Fast Food Industry What constitutes good customer service and makes a company in the fast food industry indispensable? Fast Food vs. Home-made Food

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