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Topic: Science
Number of pages / Number of words: 4 / 943
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However, regardless of whether you have suffered a stroke, you are likely to be taking a blood-thinning drug if you are one with a high risk for developing blood clots.

Do you know that there are a number of foods and supplements that are known to have blood thinning properties? These include foods with high amounts of aspirin like substances called salicylates, omega-3 fatty acids, foods with natural antibiotic properties and vitamin E supplements...


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By including these foods in our daily diet, you could help prevent a stroke from happening.

Salicylates are natural blood thinners that work by blocking the blood clotting effects of vitamin K. Foods that are generally high in salicylates include many spices, most types of fruit, especially dried fruits, nuts, and also some flavorings and preservatives...


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